Make the most of peach season with a few jars of this sweet peach salsa.
Author: LORISNOW
A refreshing summer salsa for those who want something not so spicy. Extremely easy and very flavorful. Serve chilled with tortilla chips.
Author: Sarah Waller
This is a delicious salsa that's perfect with tortilla chips, or served with granola and yogurt for a healthy breakfast!
Author: sweethunibabi
This recipe was part of a recipe challenge that worked out quite well. Nice heat from the habanero and lovely sweetness from the apricots and pineapples.
Author: Melissa Goff
This is a recipe I have been making for years. It is the number one dish people ask me to bring to parties. It is great with tortilla chips or on top of grilled chicken or steak. It also makes a wonderful...
Author: Lisa Avery Croff
The technique is relatively quick and easy; it will allow you enjoy those gorgeous summer tomatoes sans skin and seeds.
Author: Chef John
This is a super easy and very fresh summer salsa using avocado, corn, red pepper, shallots, cilantro, and lime juice.
Author: Irish916
You'll think you're in Mexico when you eat this easy, quick, no-cook salsa. Great on tortilla chips!
Author: COOKINGQUEEN75
My family loves the salsa from Carlos O'Kelly's. This is as close as I can come and it is delicious! You can add anything to this salsa, we've added different peppers or more garlic. It's always good.
Author: MamaMia2008
This Southwest-inspired roasted tomatillo salsa is sure to be a hit with chips or on grilled chicken.
Author: Redneckgourmet3361
These are quick and easy to make. And for an easier prep, I used diced rotisserie chicken and jarred salsa.
Author: Yoly
Sweet, tangy, and definitely lots of heat! A great salsa to eat with flaxseed tortilla chips or your favorite chip.
Author: Van Dana
Roasted-pepper green salsa just like grandma makes it, well, minus the molcajete. It's just easier to make in a food processor. The heat of your salsa can be controlled by the amount of seeds and membrane...
Author: SpeedySanchez
A simple salsa that is sweet and just mildly spicy. This is made with watermelon, Anaheim pepper, onion and balsamic vinegar. Hotter chilies can be substituted for more spice.
Author: Larry Brodahl
This is such a fresh and light salsa. I made this one day when I needed some extra ingredients and decided to throw some cucumbers in. I now make this for every picnic or party I go to. It is requested....
Author: Cori Munafo
I love salsa with a hint of natural sweetness and ground cherries are a perfect addition. This is a relatively mild salsa; if you like it spicier, don't remove the jalapeno seeds, or increase the amount...
Author: nch
This avocado-tomatillo salsa is great on street tacos, as a salad dressing, or as a sauce on the side with some nice grilled fish. Really, it is a versatile sauce that can be used alongside any Mexican...
Author: Nahum and Brandi
This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and on Mexican-style foods. The amounts of onions and...
Author: KIKIWOOD
This is a great beach or pool appetizer. Ready in minutes and keeps for a few days in the fridge.
Author: hynesey
This corn salsa is easy to fix and is loaded with vibrant vegetables. It's perfect for a summer cookout. Serve with tortilla chips, or use as a nacho topping.
Author: thedailygourmet
Fresh mild salsa. The flavor is best after it sits for a while as the lime juice will mellow out the flavor of the onion and the salt will bring the juices out of the tomato. If you want to make it fast,...
Author: SUZWIRTHLIN
This salsa is so refreshing and addictive. It's a huge hit every time I make it...simply awesome!
Author: Amy Rini Cormier
This recipe takes just a few ingredients to transform frozen corn into a dish with South-of-the-border flavors.
Author: thedailygourmet
This is an easy smoky salsa that can be adjusted to any degree of heat that you like by increasing or decreasing the jalapenos!
Author: Julia C Brogli
Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapenos instead of fresh.
Author: Citygirlincountry
This no-salt-added salsa is delicious raw or can be used in any recipe requiring salsa or picante sauce. It will keep, covered, in the fridge up to one week.
Author: Buckwheat Queen
My family begs me to make this during football season, with or without company coming over. It's so easy to make, that I don't mind. Use caution with the jalapeno pepper, however. I recommend using kitchen...
Author: KELLYDP
With all the kitchen gadgets these days, it's easy to forget that your broiler can do a great job on boneless, skinless chicken thighs. Put the chicken thighs in the marinade early in the morning, and...
Author: Bibi
I have tried several different recipes for salsa and this is the one my family and friends like the best. I have given it to a lot of people who all loved it!
Author: Cindy Sharp
Dill pickles are probably my greatest food vice, with a good salsa being a close second. Why not combine them?
Author: duboo
Fresh peaches with creamy avocado, bell pepper, onions, and jalapeno make a great summertime salsa. Use as a topper for grilled fish or chicken, or just dip tortilla chips in it. Not a fan of avocados?...
Author: *Sherri*
A famous green salsa recipe in Houston. Guaranteed to be loved by all.
Author: Jamison7117
If you love to kick up your favorite dishes - this is the perfect sauce! It is very easy, fast and delicious!
Author: OLESEA
A fruit and vegetable salsa! Serve over chicken, fish, or pork, or as a side dish.
Author: SVPORTER
This is a green salsa I learned while in Mexico. It is a green salsa with avocado and it is delicious! I always make it when we do carne asada. I am always begged for the recipe. Enjoy!
Author: Lindsey Eustace
The delicious taste of scallops is perfectly complemented by a wonderful fresh fruit salsa in this quick but elegant dish. Be sure to use large, plump sea scallops rather than smaller bay scallops and...
Author: RNCOGGINS
I love peach salsa! This is also good made with mangos, pineapple, papaya, plums, or any combination. Great with grilled chicken, turkey, or pork.
Author: It's A New Day
Spicy sauce used for dipping lumpia or egg rolls, or for dipping and drizzling over almost everything if you are a Pacific Islander. This sauce gets stronger the longer you keep it.
Author: PUAHA
This is a special salsa that you can serve with Mexican tacos, fajitas, chicken or over eggs. I am from Mexico and we love it !!!. Viva Mexico! Leave the seeds in the peppers for a spicier salsa.
Author: ALI GARCIA
I have tried every recipe out there. I finally played around (a lot!) until I got it perfect!
Author: Melanie
A very tasty and simple mango salsa. It can also be used over chicken, with fajitas, or with quesadillas. I chop up the ingredients in my food processor to save time.
Author: ArizonaAmy
This is a variation of the popular taco dip. It tastes great and looks pretty too.
Author: SAHMCOOK
I came up with this recipe by adding several ingredients together. After many, many varieties, my wife decided this is the one she loves the most. We make it for almost every get-together with friends...
Author: mrssm5
My family loves this salsa. especially in a bowl with cilantro rice, chicken, sour cream, and cheese. The chipotle is the secret ingredient!
Author: sarahsbleucheese
This is a fun take on a fresh salsa that is sure to be a hit at any party. This salsa does pack quite a punch, but you can always use fewer peppers.
Author: Christiana